Ici vous trouvez:

    SharePartager

    Technology in the service of food safety

    Publié dans 10 de July de 2017
    1 min de lecture

    Quality and safety are two essential attributes for companies in the food and beverage sector. And it seems that today, more than ever, the entire food and beverage production chain must constantly demonstrate its commitment to the quality and safety of the food and beverages they produce.

    This is not a simple task, as you can see in this infographic.

    And to make possible the production of increasingly safer food, there are ever increasing standards, initiatives and good practices that regulate the management and activities of this sector.

    Automating a food safety management system facilitates the execution of processes and procedures related to safety and quality standards and regulations.

    You can see in the infographic below how technology can contribute to automating the main steps of a food safety management system, adding value to the final product and reinforcing the organization’s commitment to health and consumer satisfaction.

    Info - Food Quality and Safety

    I want to learn more

    Banner-lateral-image
    L'auteur
    Tobias Schroeder

    Tobias Schroeder

    Spécialiste en gestion stratégique chez UFPR. Analyste d’affaires et de marché chez SoftExpert, fournisseur de logiciels pour l’automatisation et l’amélioration des processus d’affaires, la conformité réglementaire et l’organisme de gouvernancerativa.

    Tu pourrais aussi aimer:

    Logo SoftExpert Suite

    La solution corporative la plus complète pour la gestion intégrée de l’excellence et de la conformité en entreprise